Discover the magic of The Foodies Club this February Half Term where children cook, create, and take home their own delicious dishes – all ingredients, equipment, and joy included!
Please note this is for children age 5-11 years old. Younger siblings can be accommodated in the centre but should not be booked on a space. Parents/carers are to remain with their children and help them with the workshop.
Cooking theme: Chinese New Year – we will be making and cooking spring rolls.
This will be run by Sam from The Foodies Club and take place at Spark Burntwood from 1-2.15 on Monday 16th February.
Please note this session is free of charge thanks to funding from Children in Need. However we take a 10 pounds deposit per child. This is refunded on attendance at the session. If you need to cancel your space please contact Spark.
You need to book a ticket for each child within the 5-11 age range.